31 Mar 2020 Alto Mayo Impact Report Q1 2020

Diversification and expansion of green economic development continues to deliver durable conservation and community resilience in the Alto Mayo Protected Forest.

31 Dec 2019 Alto Mayo Impact Report Q4 2019

13 high-quality coffee containers produced by the cooperative and exported to specialty markets – North America, Europe, Asia and Australia.
Traditional practices to produce coffee is the main driver of deforestation, turning this to sustainable coffee required the linkage to specialty markets to halt deforestation.